You’ve read all about Chlorella and decided it’s time to start searching for some recipes. It may seem intimidating finding recipes to incorporate this rich dark green powder into. Fear not, because we have you covered! The good news is that once you get started, you’ll find that there are endless recipes which you can add chlorella to! Here are 10 delicious and healthy recipes to get you going.
We recommend always having a jar of pesto in the fridge. It’s heaven on roasted veggies, pizza, or pasta. You won’t even taste the difference with a little chlorella in it but you will be giving yourself a boost of nutrients.
Chia seed pudding makes for the perfect weekday snack, especially if you’re pre-packing your lunch for the week. You can make it on Sunday and it will still taste just as delicious for your Friday lunch.
Popcorn is our go-to snack when we start to feel a little peckish right before bedtime. We’ve added powdered seaweed, turmeric, or chili powder to our bowls before, so why not chlorella?
We’ll admit it, we have a major sweet tooth. That means we often need to get creative to satisfy our cravings. Whether it be figs in our smoothies or fresh fruit. But sometimes nothing will satisfy us like a soft and delicious cookie. And if it’s got chlorella in it? Then we’re satisfying our cravings for sweets and getting our greens!
You’ll find all sorts of crazy flavours of ice cream these days. Wasabi, miso, and even ketchup, so chlorella ice cream doesn’t seem so wacky now, does it?
There’s something so easy about getting your fill of fruit and veggies during the summer from popsicles. If we could snack on one at our desk at work all day we would. VeganHeaven.org has us dreaming of sunny backyards and sunscreen with their recipe for these fruity treats.
How did we not think of this before? As if we needed a reason to eat even more guacamole or avocados. Adding chlorella to our guac recipes is simply brilliant.
These are so pretty! If you brought these to a dinner party, no one would ever guess you were sneaking in some nutrient-dense superfoods in there! It’s such a clever way to bring a bright and beautiful colour to your dessert without artificial colouring!
First off, how fun is it to say ‘Green Dream Chlorella Cream’? If that hasn’t sold you, then imagine this cream being drizzled on your bowl of fruit or granola. Plus it is only 3 ingredients!
Chlorella in our salad dressing is currently our favourite way to add this green superfood to our meals. Tossing it with fresh kale, in a buddha bowl, or on roasted veggies is so easy. Plus, you can make the dressing at the beginning of the week or the month and use it whenever you’re needed some extra flavour!
Looking for more superfood recipes? Check out our post on 8 Delicious Recipes with Spirulina You Need to Try Right Now. Or stock your pantry up with chlorella here.